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Dried sausages from wild pig 500 g

14,00

Obtained from the finest meat of pigs raised in the wild and fed in a natural way. The sausage, aged for about 15 days, is seasoned with salt, pepper and garlic.

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Being a micro farm, which raises a small amount of animals, the availability of the products is very limited. The goal is to go back to raising animals “as it once was” in an ethical and sustainable way, focusing on the well-being of the animal while respecting the environment in which it lives. This type of farming results in products of the highest quality. The animal is raised in the wild and mainly acorn-fed, no antibiotics or GMOs are used, the animal therefore follows its natural and slow pace of growth.

Vacuum pack of 500 gr.

Ingredients: pork and beef, salt, sugars (dextrose and sucrose), pepper, garlic, natural flavors, antioxidant E301, preservatives E252.

Nutritional values ​​per 100 g of product: 416 kcal, 1724 kJ, fats 34 g of which saturated 13 g, carbohydrates 1.1 g of which sugars <0.5 g, fiber 0 g, proteins 27 g, salt 4.5 g .

Weight

1 kg, 500 g

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