Showing 17–19 of 19 results
Showing 17–19 of 19 results
Ist ein Pecorino unter Stroh gereift die paste ist übermäßig hart und sehr pfefferig . Es ist ein ziemlich neues Gereiftsystem. In den Jahren 30…
Ist ein Pecorino unter Stroh gereift die paste ist übermäßig hart und sehr pfefferig . Es ist ein ziemlich neues Gereiftsystem. In den Jahren 30…
Kuh und Ziegeschafmilch Käse Die Paste sieht wenig aus,ist aber leicht weich . Der Geschmack ist anfangs stark,aber mit einem süßen angehmen Nachgeschmack
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