10,50€
Kuh und Ziegeschafmilch Käse
Die Paste sieht wenig aus,ist aber leicht weich .
Der Geschmack ist anfangs stark,aber mit einem süßen angehmen Nachgeschmack
Die paste ist cremig und weis,der Geschmack ist intesiv und duftend Stück 350g eingeschweißt verpackt 9.00
Ist ein Pecorino unter Stroh gereift die paste ist übermäßig hart und sehr pfefferig . Es ist ein ziemlich neues Gereiftsystem. In den Jahren 30…
Die osterkuchen ist ein typisches umbrien kuchen. Es wird mit vier verschiedene Käsen und wird als frühstück an ostern tag gegessen dazu capocollo und corallina.
Die osterkuchen ist ein typisches umbrien kuchen. Es wird mit vier verschiedene Käsen und wird als frühstück an ostern tag gegessen dazu capocollo und corallina.
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