Nutritional values per 100 g of product: 1236 kJ, 291 kcal, fat 1 g of which saturated 0.14 g, carbohydrates 51.1 g of which sugars 1.8 g, proteins 22.7 g, fibers 13.8 g, salt 0.02 g.
Nutritional values per 100 g of product: 1236 kJ, 291 kcal, fat 1 g of which saturated 0.14 g, carbohydrates 51.1 g of which sugars 1.8 g, proteins 22.7 g, fibers 13.8 g, salt 0.02 g.
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