Salami of about 250/300 grams, produced with selected pork meats to which wild boar meat is added which gives the product a particular taste.
Ingredients: wild boar meat (min.5%), pork, salt, dextrose, pepper, garlic, preservatives E250, E252, antioxidant E301
Nutritional values: 379 kcal, 1572 kJ, fat 30.2 g of which saturates 10.2 g, carbohydrates 0 g of which sugars 0 g, proteins 26.7 g, salt 4.3 g
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