This Line presents products based on vegetables collected, washed, cut and blanched with a process that preserves even more the fresh taste.
Ideal for the preparation of the best recipes, they can be used for culinary creations that cover the whole menu: from appetizers, to first and second courses and various preparations (pizzas, sandwiches, sandwiches).
Ingredients: porcini mushrooms (Boletus edulis and related group) 80%, extra virgin olive oil, salt.
Nutritional values per 100 g of product: 881 kJ, 211 kcal, fats 21 g of which saturates 3.1 g, carbohydrates 3.6 g of which sugars 2.9 g, proteins 1.8 g , salt 1.8 g.
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