Ingredients: butter, white truffle (Tuber borchii) 5%, salt, flavorings.
Nutritional values per 100 g of product: 2963.55 kJ, 708.41 kcal, fats 77.94 g of which saturated 45.59 g, carbohydrates 1.03 g of which sugars 1.03 g, fiber 0 g, proteins 0 , 75 g, salt 0.02 g.
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