14,50€
Die osterkuchen ist ein typisches umbrien kuchen. Es wird mit vier verschiedene Käsen und wird als frühstück an ostern tag gegessen dazu capocollo und corallina.
Nicht vorrätig
Es ist ein Pecorino mit einem krümeligen und leckere Paste. Gereift mit Locken und Kastanienblätter,die ihm einen intensiven und sehr angenehmen Geschmack verleiht. Die Herstellung…
Handgemachte cantuccini mit frische eier und mehl. Probieren sie auch als tiramisù. Perfekte kombinationen: Vin santo Creme-Eis Caffè
Die besondere Verarbeitungsmethode, ausgehend von der Auswahl und Zubereitung von Trüffel macht es diese Produkt leicht aus den Feld zu nehmen. Es ist kein Zufall…
Ist ein Pecorino unter Stroh gereift die paste ist übermäßig hart und sehr pfefferig . Es ist ein ziemlich neues Gereiftsystem. In den Jahren 30…
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